Although this is not a slow cooker recipe, this recipe is quick and very delicious! When I made it again I will double up on asparagus and probably serve without rice.
Yields: 4 Servings
Serving Size: 1 1/2 Cups
Weight Watcher Smart Points: 7 Points (not including the rice)
Calories: 302
Ingredients:
3 tablespoons soy sauce or gluten-free soy sauce
2 tablespoons mirin
1/2 tablespoon honey
1/2 tablespoon fresh grated ginger
1 teaspoon cornstarch
1 1/2 pounds skinless chicken breast, cut into 1/2-inch cubes
Kosher salt, to taste
1 tbsp canola or grapeseed oil, divided
12 oz asparagus, ends trimmed, cut into 2-inch pieces
4 cloves garlic, chopped
Directions:
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